Drink is the feast of reason and the flow of soul. -Alexander Pope
EVENT & NEWS
April 14th - May 5th!
Get the skinny here and bookmark the page to stay updated.
Winter Warmers Beer & Cocktail Garden
Come enjoy people watching, hot cocktails, and roasty toasty beers (from our Dark Daze of December cellar release series) on our patio...
Good thing we have a lot of the same employees today...
...that we did during the tenure of some of these dishes, because the recorded past of many of them seems to be wiped...
COME CELEBRATE!
We'll be remodeling Red Feather in February, so come celebrate our 10th birthday before we get a facelift. Dec. 20 is also the day before the end of the world--and...
You heard it: Bittercreek will be open on Thanksgiving from 12:00 noon until 8:00 p.m. We'll have some Idaho A+ Ranch turkey specials and most of our everyday menu, too....
Hey Everyone,
We switched our reservation management from Open Table to RezBook recently. RezBook is built for the cloud and is broadly accessible to all of our managers...
Lookin' to join Red Feather's Drinkbook Club?
Well, now is your time! On Friday, October 26th, we will be rolling a new Drinkbook with 6 new Test Kitchen cocktails for fall/winter...
Come one and all to celebrate the great dishes of molecular gastronomy and get a taste of their cocktail cousins! Chef Greg Lamm and our bar staff at Red Feather have put together...
Thursday Sept. 6th (First Thursday)
New Belgium Sour Beer Symposium & Blending Workshop
The DEETS:
First Session 2pm – $45 seat with a light meal
Second Session...